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Bob's Red Mill

Finely Ground Tapioca Flour

$3.09 each
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Wonderful as a thickening agent tapioca flour is a very versatile gluten-free flour. Bob's Red Mill Tapioca Flour has a starchy, slightly sweet flavor perfect for gluten-free baking or use in sauces, soups, and pie fillings.


  • Gluten-Free
  • Kosher
  • Non-GMO

Bob and Charlee Moore opened Bob's Red Mill, a producer of natural, certified organic, and gluten-free milled grain products, in 1978 with the mission of providing wholesome food to people around the world. Bob's Red Mill became 100% employee-owned in 2010 and produces over 400 products that are distributed throughout the U.S. and Canada.

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