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Ingredients: Cream Base (Cream, Milk, Sugar, Non-Fat Milk Powder, Pasteurized Egg Yolks, Guar Gum, Locust Bean Gum), Balsamic Vinegar, Caramel Base (Glucose, Sugar, Natural Flavors), Sugar
*Nutritional information & ingredients may be inaccurate or out of date. Please refer to actual product upon delivery.
Nutrition Facts
Serving Size 1/2 cup (127g)Serving Per Container 4.0
Amount Per Serving
Calories - 290
% Daily Value *
Total Fat - 17g 25%
• Saturated Fat Fat - 13g 65%
• Trans Fat - 0g
Cholesterol - 35mg 11%
Sodium - 65mg 3%
Total Carbohydrate - 37g 12%
• Dietary Fiber - 0g 0%
• Sugars - 24g
Protein - 2g
Vitamin A 10%
Vitamin C 0%
Calcium 10%
Iron 0%
Calories - 290
% Daily Value *
Total Fat - 17g 25%
• Saturated Fat Fat - 13g 65%
• Trans Fat - 0g
Cholesterol - 35mg 11%
Sodium - 65mg 3%
Total Carbohydrate - 37g 12%
• Dietary Fiber - 0g 0%
• Sugars - 24g
Protein - 2g
Vitamin A 10%
Vitamin C 0%
Calcium 10%
Iron 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Ingredients: Cream Base (Cream, Milk, Sugar, Non-Fat Milk Powder, Pasteurized Egg Yolks, Guar Gum, Locust Bean Gum), Balsamic Vinegar, Caramel Base (Glucose, Sugar, Natural Flavors), Sugar
*Nutritional information & ingredients may be inaccurate or out of date. Please refer to actual product upon delivery.
Nutrition Facts
Serving Size 1/2 cup (127g)Serving Per Container 4.0
Amount Per Serving
Calories - 290
% Daily Value *
Total Fat - 17g 25%
• Saturated Fat Fat - 13g 65%
• Trans Fat - 0g %
Cholesterol - 35mg 11%
Sodium - 65mg 3%
Total Carbohydrate - 37g 12%
• Dietary Fiber - 0g 0%
• Sugars - 24g
Protein - 2g
Vitamin A 10%
Vitamin C 0%
Calcium 10%
Iron 0%
Calories - 290
% Daily Value *
Total Fat - 17g 25%
• Saturated Fat Fat - 13g 65%
• Trans Fat - 0g %
Cholesterol - 35mg 11%
Sodium - 65mg 3%
Total Carbohydrate - 37g 12%
• Dietary Fiber - 0g 0%
• Sugars - 24g
Protein - 2g
Vitamin A 10%
Vitamin C 0%
Calcium 10%
Iron 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
